4 chard leaves
1 stalk celery
1/2 cucumber
1/2 bunch parsley (or less)
1 apple
1-2 inches of ginger
juice of 1/2 a lemon
1 cup water or apple juice
1 stalk celery
1/2 cucumber
1/2 bunch parsley (or less)
1 apple
1-2 inches of ginger
juice of 1/2 a lemon
1 cup water or apple juice